Category
Eggplant sauces
34 Eggplant sauces products average 102 kcal, 6.7 g of sugars and 2.1 g of protein per 100 g. 25% of graded products rate Nutri-Score A or B. 7% are ultra-processed (NOVA 4).
Lowest in sugar: Ajvar (0 g per 100 g)
c NOVA 3 Product 8690804407697
75
kcal
4.9
Fat g
6
Sugar g
1.9
Salt g
per 100 g · 1.8 g protein
c NOVA 3 Product 24019484
91
kcal
2.7
Fat g
6.4
Sugar g
1.5
Salt g
per 100 g · 1.3 g protein
c NOVA 3 Product 8690804407369
91
kcal
5.6
Fat g
6.3
Sugar g
2
Salt g
per 100 g · 1.8 g protein
c NOVA 3 Product 4260085281572
114
kcal
4.3
Fat g
5.2
Sugar g
1.5
Salt g
per 100 g · 2.5 g protein
d NOVA 3 Ajvar
145
kcal
9
Fat g
8
Sugar g
3
Salt g
per 100 g · 5.9 g protein
c Ajvar
78
kcal
4
Fat g
8
Sugar g
1.5
Salt g
per 100 g · 1.5 g protein
c Ajvar
185
kcal
13.6
Fat g
2
Sugar g
1.4
Salt g
per 100 g · 2.3 g protein
c NOVA 3 Product 4260085281534
85
kcal
3.1
Fat g
7.6
Sugar g
1.3
Salt g
per 100 g · 1.3 g protein
d Ajvar poivrons et tomates
195
kcal
18
Fat g
5
Sugar g
2
Salt g
per 100 g · 1 g protein
e Ajvar
275
kcal
3.3
Fat g
28.4
Sugar g
2.1
Salt g
per 100 g · 15.2 g protein