Category
Dried legumes
3 Dried legumes products average 346 kcal, 3.1 g of sugars and 21.1 g of protein per 100 g. 100% of graded products rate Nutri-Score A or B. 0% are ultra-processed (NOVA 4).
Lowest in sugar: Änglamark Pinto Bønner (2.4 g per 100 g)