Category
Desserts fruitiers
3 Desserts fruitiers products average 114 kcal, 20.7 g of sugars and 0.8 g of protein per 100 g. 33% of graded products rate Nutri-Score A or B. 50% are ultra-processed (NOVA 4).
Lowest in sugar: Ananas papaye sans sucres ajoutées (8 g per 100 g)
a NOVA 1 Ananas papaye sans sucres ajoutées
53
kcal
1
Fat g
8
Sugar g
0
Salt g
per 100 g · 0.5 g protein
c NOVA 4 Verrine Fruits du Verger
120
kcal
0.5
Fat g
28
Sugar g
0
Salt g
per 100 g · 0.8 g protein
d Verrine Fruits Exotiques : Ananas - Litchi - Noix de Coco - Framboise
169
kcal
6.2
Fat g
26
Sugar g
0.1
Salt g
per 100 g · 1 g protein