Category
Dehydrated broths
89 Dehydrated broths products average 117 kcal, 3.2 g of sugars and 8.4 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 88% are ultra-processed (NOVA 4).
Lowest in sugar: Dashi-no-moto (0 g per 100 g)
Fish Sauce
53
kcal
—
Fat
0
Sugar g
20.8
Salt g
per 100 ml · 6.7 g protein
NOVA 4 Bouillon de boeuf
177
kcal
1.6
Fat g
9.2
Sugar g
53
Salt g
per 100 g · 5.3 g protein
NOVA 4 Anchovy broth
333
kcal
0
Fat g
0
Sugar g
3.9
Salt g
per 100 g · 33.3 g protein
Bouillon de poule
8
kcal
0
Fat g
0
Sugar g
12
Salt g
per 100 g · 0 g protein
Bouillon ingwer
4
kcal
0
Fat g
0
Sugar g
0.7
Salt g
per 100 g · 0 g protein
Bouillon de poule
4
kcal
0.1
Fat g
0.3
Sugar g
0.9
Salt g
per 100 g · 0.4 g protein
Bouillon de Poule
3
kcal
0
Fat g
0
Sugar g
1.2
Salt g
per 100 g · 0.6 g protein
NOVA 4 Zero Salt Chicken Flavor Bouillon
Nutrition data not available
Brodo di manzo
4
kcal
0.1
Fat g
0.4
Sugar g
2.3
Salt g
per 100 g · 0.7 g protein
Monastero dei santi Pietro e paolo
26
kcal
0
Fat g
0
Sugar g
18
Salt g
per 100 g · 1 g protein
Bouillon de poule
3
kcal
0
Fat g
0
Sugar g
1.2
Salt g
per 100 g · 0.6 g protein
Bouillon Brodo
7
kcal
0.5
Fat g
0.5
Sugar g
0.9
Salt g
per 100 g · 0.5 g protein
NOVA 4 Chicken Bouillon Powder
Nutrition data not available
Caldo sabor carne
153
kcal
1.5
Fat g
0.1
Sugar g
56
Salt g
per 100 g · 5.1 g protein
Bio Bouillon Huhn
4
kcal
0
Fat g
0.5
Sugar g
1
Salt g
per 100 g · 0 g protein
Bouillon végétal volaille
191
kcal
0.3
Fat g
0.6
Sugar g
8.8
Salt g
per 100 g · 0.5 g protein
Brodo vegetale
79
kcal
0.2
Fat g
15.7
Sugar g
—
Salt
per 100 g · 3.8 g protein