Category
Dark chocolate bar for cooking with more than 40 cocoa
8 Dark chocolate bar for cooking with more than 40 cocoa products average 549 kcal, 40.9 g of sugars and 6.1 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).
Lowest in sugar: Chocolat noir Dessert 72% cacao (24 g per 100 g)
NOVA 4
Milk Cooking Chocolate
Nutrition data not available
e NOVA 4 Postres negro
523
kcal
32
Fat g
45
Sugar g
0
Salt g
per 100 g · 6.3 g protein
e NOVA 4 Exclusive Dark Chocolate Sea Salt & Salted Caramel 51% Cocoa
505
kcal
28
Fat g
51
Sugar g
0.9
Salt g
per 100 g · 6.5 g protein
e NOVA 4 Mörk Dekor
546
kcal
35
Fat g
47
Sugar g
0
Salt g
per 100 g · 4.7 g protein
e NOVA 4 Feine Kuvertüre zartbitter
573
kcal
36
Fat g
46
Sugar g
0.1
Salt g
per 100 g · 6.3 g protein
e NOVA 4 Premium Mörk Choklad
563
kcal
42
Fat g
28
Sugar g
0
Salt g
per 100 g · 8 g protein
d Chocolat noir Dessert 72% cacao
587
kcal
49
Fat g
24
Sugar g
0.1
Salt g
per 100 g · 6.4 g protein
e Chocolat noir dessert
544
kcal
35
Fat g
45.6
Sugar g
0
Salt g
per 100 g · 4.8 g protein