Category
Curry pastes
201 Curry pastes products average 198 kcal, 6 g of sugars and 3.6 g of protein per 100 g. 2% of graded products rate Nutri-Score A or B. 34% are ultra-processed (NOVA 4).
Lowest in sugar: Java curry hot (0 g per 100 g)
e NOVA 3 Product 6410405153265
72
kcal
1.1
Fat g
9
Sugar g
9.3
Salt g
per 100 g · 3 g protein
d Green curry paste
200
kcal
13.3
Fat g
0
Sugar g
9.8
Salt g
per 100 g · 6.7 g protein
NOVA 3 Vegan Curry Yellow curry with jackfruit
Nutrition data not available
e Indian madras curry paste
233
kcal
24
Fat g
4.7
Sugar g
6
Salt g
per 100 g · 3.7 g protein
e
Chili paste with soy bean oil
436
kcal
24
Fat g
45
Sugar g
4.3
Salt g
per 100 g · 4.3 g protein
e Pâte de curry tandoori
99
kcal
2.6
Fat g
4.2
Sugar g
6.1
Salt g
per 100 g · 3.5 g protein
e Hot curry paste
366
kcal
26.3
Fat g
0.4
Sugar g
9.5
Salt g
per 100 g · 4.8 g protein
e Panama curry paste
127
kcal
2.9
Fat g
11
Sugar g
9
Salt g
per 100 g · 7.6 g protein
e Pâte de curry Vindaloo
517
kcal
48.6
Fat g
2.3
Sugar g
8.4
Salt g
per 100 g · 4.8 g protein