Category

Corned beef in gelatine

1 Corned beef in gelatine product averages 61 kcal, 0.5 g of sugars and 11 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).

Lowest in sugar: Rindfleisch in Gelee (0.5 g per 100 g)

a b c d e
1 product
Rindfleisch in Gelee c NOVA 4
Rindfleisch in Gelee
BuonPascolo · 70 g
61 kcal
1.5 Fat g
0.5 Sugar g
2.2 Salt g
per 100 g · 11 g protein
Corned beef in gelatin...