Category
Cooked pork meat
32 Cooked pork meat products average 208 kcal, 1.2 g of sugars and 20.6 g of protein per 100 g. 3% of graded products rate Nutri-Score A or B. 86% are ultra-processed (NOVA 4).
Lowest in sugar: Taste The Difference Finely Sliced Yorkshire Cured Ham (0 g per 100 g)
e NOVA 4 Pigs in Blankets
271
kcal
22
Fat g
0.1
Sugar g
1.9
Salt g
per 100 g · 14.5 g protein
NOVA 4 Carre De Cote Cuit
171
kcal
8.2
Fat g
—
Sugar
2.1
Salt g
per 100 g · 24 g protein
d NOVA 4 Jésus cuit boyau naturel
240
kcal
19
Fat g
0.8
Sugar g
1.4
Salt g
per 100 g · 16 g protein
d Travers de porc sauce barbecue
241
kcal
18
Fat g
6.1
Sugar g
1.4
Salt g
per 100 g · 15 g protein
d Roti porc
161
kcal
7.5
Fat g
0.2
Sugar g
2.2
Salt g
per 100 g · 23.2 g protein
e Carré de porc au serpolet
202
kcal
5.9
Fat g
0
Sugar g
5.8
Salt g
per 100 g · 36 g protein
b Foie de porc
126
kcal
4.2
Fat g
1
Sugar g
0.3
Salt g
per 100 g · 21 g protein
d
Travers de porc sauce barbecue
241
kcal
18
Fat g
6.1
Sugar g
1.4
Salt g
per 100 g · 15 g protein