Category
Cold soups
126 Cold soups products average 52 kcal, 2.4 g of sugars and 1.4 g of protein per 100 g. 52% of graded products rate Nutri-Score A or B. 30% are ultra-processed (NOVA 4).
Lowest in sugar: Soupe de Poulet (0.2 g per 100 g)
c Gaspacho carottes orange coco
55
kcal
2.8
Fat g
3.9
Sugar g
0.1
Salt g
per 100 g · 0.8 g protein
c Salmorejo
137
kcal
10.8
Fat g
2.4
Sugar g
1
Salt g
per 100 g · 1.7 g protein
a Gaspacho concombre tomates curry
26
kcal
1.1
Fat g
2
Sugar g
0.2
Salt g
per 100 g · 0.7 g protein
a Gapacho
57
kcal
4.2
Fat g
2.2
Sugar g
0.1
Salt g
per 100 g · 0.9 g protein
c Gaspacho tomate au piment d'espelette
51
kcal
2
Fat g
4.1
Sugar g
1.4
Salt g
per 100 ml · 1.1 g protein
NOVA 3 Potage Potimarron
Nutrition data not available