Category

Ciocolata cu crema

1 Ciocolata cu crema product averages 451 kcal, 43.4 g of sugars and 5.5 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).

Lowest in sugar: Cora Baton cu crema rom (43.4 g per 100 g)

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1 product
Cora Baton cu crema rom e NOVA 4
Cora Baton cu crema rom
Cora · 30 g,
451 kcal
28.1 Fat g
43.4 Sugar g
0.1 Salt g
per 100 g · 5.5 g protein
2 allergens