Category
Chocolat au lait basique fourre
1 Chocolat au lait basique fourre product averages 489 kcal, 53.4 g of sugars and 5.9 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).
Lowest in sugar: Chocolat Lait Fourré Caramel Fondant (53.4 g per 100 g)
