Category
Cherry nectars
21 Cherry nectars products average 57 kcal, 11.7 g of sugars and 0.4 g of protein per 100 g. 7% of graded products rate Nutri-Score A or B. 9% are ultra-processed (NOVA 4).
Lowest in sugar: Pur jus de cerise acérola (6 g per 100 g)
c NOVA 1 Nectar de cerise acerola
39
kcal
0
Fat g
9
Sugar g
0
Salt g
per 100 ml · 0 g protein
NOVA 4 Cappy
56
kcal
0
Fat g
13.7
Sugar g
—
Salt
per 100 ml · 0 g protein
d NOVA 3 Griotte Nectar
52
kcal
0.5
Fat g
10
Sugar g
0
Salt g
per 100 ml · 0.5 g protein
d NOVA 3 Nectar De Griotte
61
kcal
0
Fat g
10
Sugar g
0
Salt g
per 100 ml · 0.5 g protein
e NOVA 3 Sauerkirsch Nektar
51
kcal
0
Fat g
11.8
Sugar g
0
Salt g
per 100 g · 0 g protein
e Nectar De Cerise
64
kcal
0.5
Fat g
14
Sugar g
0
Salt g
per 100 g · 0.5 g protein
Sauerkirschnektar
50
kcal
0.5
Fat g
10.8
Sugar g
—
Salt
per 100 ml · 0.5 g protein
e Nectar Cerises et Mirabelles
49
kcal
0.5
Fat g
8.7
Sugar g
0
Salt g
per 100 g · 0.5 g protein
d NOVA 3 Sauerkirsch-Nektar
49
kcal
0
Fat g
11
Sugar g
0
Salt g
per 100 ml · 0 g protein
e NOVA 3 Nectar Griotte
47
kcal
0.5
Fat g
10
Sugar g
0
Salt g
per 100 ml · 0.5 g protein
e NOVA 3 Nectar de griotte
47
kcal
0.5
Fat g
10
Sugar g
0
Salt g
per 100 ml · 0.5 g protein
e NOVA 3 Nectar Cerise
63
kcal
0.1
Fat g
15.1
Sugar g
0
Salt g
per 100 g · 0.5 g protein
e NOVA 1 100% Tart Cherry Juice From Concentrate
58
kcal
0
Fat g
14.6
Sugar g
0
Salt g
per 100 ml · 0 g protein
e NOVA 3 Nectar de cerise
61
kcal
0.5
Fat g
14
Sugar g
0
Salt g
per 100 ml · 0.9 g protein
e Nectar cerise
72
kcal
0
Fat g
13
Sugar g
0
Salt g
per 100 ml · 0.7 g protein
b Pur jus de cerise acérola
34
kcal
0.1
Fat g
6
Sugar g
0
Salt g
per 100 g · 0.3 g protein
e Nectare griotte
46
kcal
0.5
Fat g
11
Sugar g
0
Salt g
per 100 g · 0.5 g protein
Sauerkirsch Nektar
99
kcal
5
Fat g
12
Sugar g
—
Salt
per 100 g · 0.5 g protein
Nectar de cerise
68
kcal
0.2
Fat g
14.4
Sugar g
—
Salt
per 100 g · 0.7 g protein
Nectar de Cerise
60
kcal
0.5
Fat g
13
Sugar g
—
Salt
per 100 g · 0.5 g protein
Nectar de Cerise
61
kcal
0.5
Fat g
14
Sugar g
—
Salt
per 100 g · 0.9 g protein