Category
Carne vegetal
1 Carne vegetal product averages 236 kcal, 2.2 g of sugars and 6.1 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).
Lowest in sugar: Nuggets vegetales (2.2 g per 100 g)
