Category
Canned vegetables
4,265 Canned vegetables products average 46 kcal, 2.8 g of sugars and 1.7 g of protein per 100 g. 75% of graded products rate Nutri-Score A or B. 13% are ultra-processed (NOVA 4).
Lowest in sugar: Tartinade Olive violette (0 g per 100 g)
Canned peas and carrots 532Canned salsifis 82Canned drained diced mixed vegetables 65Canned celery 23
c NOVA 3
Sauerkraut
17
kcal
0
Fat g
3.3
Sugar g
1.7
Salt g
per 100 g · 0 g protein
NOVA 3
Super Sweet Whole Kernel Corn
63
kcal
1.1
Fat g
5.3
Sugar g
0.5
Salt g
per 100 g · 2.1 g protein
a NOVA 3
Golden cut wax beans
17
kcal
0
Fat g
1.7
Sugar g
0.6
Salt g
per 100 g · 0.8 g protein
b NOVA 3
Whole kernel sweet corn
64
kcal
0.8
Fat g
3.2
Sugar g
0.6
Salt g
per 100 g · 1.6 g protein
b NOVA 4
Mixed vegetables
36
kcal
0
Fat g
4.8
Sugar g
0.6
Salt g
per 100 g · 0.8 g protein
a NOVA 3
Sliced carrots
25
kcal
0
Fat g
3.3
Sugar g
0.5
Salt g
per 100 g · 0.8 g protein
a NOVA 3
Cut spears asparagus
17
kcal
0
Fat g
2.5
Sugar g
0.8
Salt g
per 100 g · 1.7 g protein
c NOVA 4
Seasoned italian green beans
27
kcal
0
Fat g
1.6
Sugar g
1.3
Salt g
per 100 g · 1.6 g protein
a NOVA 3
Organic whole kernel sweet corn
56
kcal
0.8
Fat g
4.8
Sugar g
0.6
Salt g
per 100 g · 1.6 g protein
a NOVA 3
Low sodium cut green beans
17
kcal
0
Fat g
1.7
Sugar g
0.3
Salt g
per 100 g · 0.8 g protein
c NOVA 4
Cream style white corn
88
kcal
0.8
Fat g
7.2
Sugar g
0.6
Salt g
per 100 g · 0.8 g protein
a NOVA 3
Sliced mushrooms
32
kcal
0.9
Fat g
0.9
Sugar g
0.9
Salt g
per 100 g · 0.9 g protein
NOVA 3
Whole kernel golden corn
56
kcal
0.8
Fat g
4.8
Sugar g
0.6
Salt g
per 100 g · 1.6 g protein
a NOVA 1
Cut green beans
21
kcal
0
Fat g
0.8
Sugar g
0
Salt g
per 100 g · 0.8 g protein
a NOVA 3
Sweet peas
56
kcal
0.4
Fat g
4.8
Sugar g
0.7
Salt g
per 100 g · 3.2 g protein
c NOVA 3
Italian cut green beans
12
kcal
0
Fat g
0.8
Sugar g
0.6
Salt g
per 100 g · 0.8 g protein
c NOVA 3
Golden sweet whole kernel corn
94
kcal
0.6
Fat g
5.9
Sugar g
0.6
Salt g
per 100 g · 1.2 g protein
c NOVA 3
Whole kernel super sweet corn
56
kcal
0.8
Fat g
4.8
Sugar g
0.6
Salt g
per 100 g · 1.6 g protein
a NOVA 3
Cut green beans
17
kcal
0
Fat g
1.7
Sugar g
0.6
Salt g
per 100 g · 0.8 g protein
a NOVA 1
Chopped kale greens
20
kcal
0.4
Fat g
0
Sugar g
0
Salt g
per 100 g · 1.6 g protein
a NOVA 1
Sliced carrots
26
kcal
0
Fat g
3.4
Sugar g
0.1
Salt g
per 100 g · 0.9 g protein
a NOVA 3
Diced carrots & peas
27
kcal
0
Fat g
2.7
Sugar g
0.3
Salt g
per 100 g · 1.8 g protein
a NOVA 3
Whole artichoke hearts in brine
27
kcal
0
Fat g
0.8
Sugar g
0.9
Salt g
per 100 g · 1.7 g protein
a NOVA 3
Trappey's, field peas
109
kcal
1.2
Fat g
0
Sugar g
0.6
Salt g
per 100 g · 7 g protein