Category
Canned tomato pulp
35 Canned tomato pulp products average 32 kcal, 3.7 g of sugars and 1.5 g of protein per 100 g. 97% of graded products rate Nutri-Score A or B. 5% are ultra-processed (NOVA 4).
Lowest in sugar: Dès de tomates Spécial sauce (1.9 g per 100 g)
a Polpa a Dadini
200
kcal
0.4
Fat g
3.4
Sugar g
0.1
Salt g
per 100 g · 12 g protein
c Polpa a dadini i pomodori della Sardegna
25
kcal
0.4
Fat g
3.4
Sugar g
1.2
Salt g
per 100 g · 1 g protein
a Dès de tomates Spécial sauce
15
kcal
0.5
Fat g
1.9
Sugar g
0
Salt g
per 100 g · 0.8 g protein
Polpa pomodoro a dadini
25
kcal
0.4
Fat g
3.4
Sugar g
—
Salt
per 100 g · 1.2 g protein
Polpa di pomodoro
25
kcal
0.2
Fat g
3.6
Sugar g
—
Salt
per 100 g · 1.1 g protein
a NOVA 1 Polpa di pomodoro
21
kcal
0.2
Fat g
2.7
Sugar g
0
Salt g
per 100 g · 0.7 g protein
a NOVA 1 Økologiske hakkede tomater
20
kcal
0
Fat g
3.3
Sugar g
0.1
Salt g
per 100 g · 1.3 g protein
a NOVA 1 Polpa di pomodoro
22
kcal
0
Fat g
3.9
Sugar g
0.2
Salt g
per 100 g · 1.2 g protein
b Polpadoro finissima
33
kcal
0.6
Fat g
4.1
Sugar g
0.3
Salt g
per 100 g · 1.3 g protein
Polpa pomodoro
25
kcal
0.2
Fat g
3.6
Sugar g
—
Salt
per 100 g · 1.1 g protein
Gehackte Tomaten
25
kcal
0.4
Fat g
3.4
Sugar g
—
Salt
per 100 g · 1.2 g protein