Category
Calf liver
67 Calf liver products average 126 kcal, 0.3 g of sugars and 17.9 g of protein per 100 g. 98% of graded products rate Nutri-Score A or B. 0% are ultra-processed (NOVA 4).
Lowest in sugar: Calf liver (0 g per 100 g)
a Foie de veau
136
kcal
4.8
Fat g
0
Sugar g
0.2
Salt g
per 100 g · 20 g protein
a Foie de veau
135
kcal
4.8
Fat g
0
Sugar g
0.2
Salt g
per 100 g · 20 g protein
a
Foie De Veau
117
kcal
3.4
Fat g
0.5
Sugar g
0.2
Salt g
per 100 g · 16 g protein
a Foie de veau
135
kcal
4.8
Fat g
0
Sugar g
0.2
Salt g
per 100 g · 20 g protein
a Foie de Veau
117
kcal
3.4
Fat g
0.5
Sugar g
0.2
Salt g
per 100 g · 16 g protein
a Foie de veau
117
kcal
3.4
Fat g
0.5
Sugar g
0.2
Salt g
per 100 g · 16 g protein
a Foie de veau
135
kcal
4.8
Fat g
0
Sugar g
0.2
Salt g
per 100 g · 20 g protein
a Foie de veau
117
kcal
3.4
Fat g
0.5
Sugar g
0.2
Salt g
per 100 g · 16 g protein
a Foie de veau
135
kcal
4.8
Fat g
0
Sugar g
0.2
Salt g
per 100 g · 20 g protein
a Foie de veau
135
kcal
4.8
Fat g
0
Sugar g
0.2
Salt g
per 100 g · 20 g protein
a
Foie De Veau
117
kcal
3.4
Fat g
0.5
Sugar g
0.2
Salt g
per 100 g · 16 g protein
a Foie de veau
135
kcal
4.8
Fat g
0
Sugar g
0.2
Salt g
per 100 g · 20 g protein
a Foie de veau
117
kcal
3.4
Fat g
0.5
Sugar g
0.2
Salt g
per 100 g · 16 g protein
a Foie de veau
117
kcal
3.4
Fat g
0.5
Sugar g
0.2
Salt g
per 100 g · 16 g protein
Foie de veau
117
kcal
3.4
Fat g
0.5
Sugar g
—
Salt
per 100 g · 16 g protein
Foie de veau
117
kcal
3.4
Fat g
0.5
Sugar g
—
Salt
per 100 g · 16 g protein
a
Foie de veau
135
kcal
4.8
Fat g
0
Sugar g
0.2
Salt g
per 100 g · 20 g protein
Foie De Veau
135
kcal
—
Fat
0
Sugar g
0.2
Salt g
per 100 g · 20 g protein
a
Foie de veau
135
kcal
4.8
Fat g
0
Sugar g
0.2
Salt g
per 100 g · 20 g protein