Category
Baklava
176 Baklava products average 419 kcal, 30.7 g of sugars and 6.2 g of protein per 100 g. 1% of graded products rate Nutri-Score A or B. 86% are ultra-processed (NOVA 4).
Lowest in sugar: Baklawa (0 g per 100 g)
e Baklava
533
kcal
10.7
Fat g
28
Sugar g
0.8
Salt g
per 100 g · 9.3 g protein
e Baklava
500
kcal
32.1
Fat g
32.1
Sugar g
0
Salt g
per 100 g · 0 g protein
Шоко Саралия
Nutrition data not available
e Baklava
447
kcal
27.6
Fat g
26.3
Sugar g
0.7
Salt g
per 100 g · 6.6 g protein
Baklawa
130
kcal
2
Fat g
0
Sugar g
—
Salt
per 100 g · 2 g protein
d Baklava
429
kcal
11.4
Fat g
34.3
Sugar g
0.4
Salt g
per 100 g · 8.6 g protein
Baklava Yufkasi
300
kcal
3
Fat g
8
Sugar g
—
Salt
per 100 g · 10 g protein
e Baklava
434
kcal
25
Fat g
39.5
Sugar g
0.2
Salt g
per 100 g · 7.9 g protein