Category
Bakery item
1 Bakery item product averages 353 kcal, 23.5 g of sugars and 5.9 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B.
Lowest in sugar: Tea Rusks (23.5 g per 100 g)
1 Bakery item product averages 353 kcal, 23.5 g of sugars and 5.9 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B.
Lowest in sugar: Tea Rusks (23.5 g per 100 g)
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