Category
Baked beans in tomato sauce
309 Baked beans in tomato sauce products average 90 kcal, 4.1 g of sugars and 4.8 g of protein per 100 g. 77% of graded products rate Nutri-Score A or B. 81% are ultra-processed (NOVA 4).
Lowest in sugar: Haricots blancs à la sauce tomate (0 g per 100 g)
a NOVA 4
Baked Beans
95
kcal
0.6
Fat g
7.7
Sugar g
0
Salt g
per 100 g · 3.8 g protein
c NOVA 4 Product 9001462435080
119
kcal
4.7
Fat g
3.6
Sugar g
0.7
Salt g
per 100 g · 5.3 g protein
c Haricots blancs à la tomate
82
kcal
0.5
Fat g
2.9
Sugar g
1.1
Salt g
per 100 g · 5.5 g protein
a Baked Beans in tomato sauce
70
kcal
0.8
Fat g
0.8
Sugar g
0
Salt g
per 100 ml · 6.4 g protein
c Heinz Beanz Curry
92
kcal
0.3
Fat g
7
Sugar g
1.3
Salt g
per 100 g · 4.8 g protein
b Haricots blancs à la tomate
76
kcal
1
Fat g
1.3
Sugar g
0.7
Salt g
per 100 g · 4.5 g protein
NOVA 4 Baked beans in tomato sauce
Nutrition data not available
b Haricots blancs à la tomate
94
kcal
0.5
Fat g
0.4
Sugar g
1
Salt g
per 100 g · 7.2 g protein
c Haricots blancs à la tomate
77
kcal
0.4
Fat g
0.5
Sugar g
0.7
Salt g
per 100 g · 5.3 g protein
NOVA 4 Feves A La sauce tomate
Nutrition data not available
b Haricots Blancs cuisinés à la tomate
80
kcal
0.5
Fat g
0.6
Sugar g
0.5
Salt g
per 100 g · 4.8 g protein
b Pork and Beans in tomato sauce
92
kcal
0.8
Fat g
5.4
Sugar g
0.8
Salt g
per 100 g · 4.6 g protein
c Haricots blancs a la tomate
94
kcal
0.5
Fat g
0.4
Sugar g
1
Salt g
per 100 g · 7.2 g protein
c Haricots blanc en sauce tomate
105
kcal
0.8
Fat g
5
Sugar g
0.9
Salt g
per 100 g · 6 g protein
NOVA 3 Heinz beanz
Nutrition data not available
Haricots blancs à la sauce tomate
73
kcal
0.6
Fat g
0
Sugar g
—
Salt
per 100 g · 4.7 g protein
d
Haricots blancs à la tomate
37
kcal
1
Fat g
0.1
Sugar g
0.7
Salt g
per 100 g · 5.6 g protein
NOVA 4 Southwestern Style Baked Beans
Nutrition data not available
NOVA 4 Vegetarian Beans in Tomato Sauce
Nutrition data not available
NOVA 3 Organic Maple & Onion Baked Beans
Nutrition data not available
Condiment Co Baked Beans
87
kcal
1
Fat g
—
Sugar
—
Salt
per 100 g · 4.3 g protein