Category
Backerbsen
6 Backerbsen products average 522 kcal, 1.8 g of sugars and 8.2 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 17% are ultra-processed (NOVA 4).
Lowest in sugar: Dinkel Backerbsen (0.6 g per 100 g)
e NOVA 3 Schwäbische Weizen-Backerbsen
511
kcal
28
Fat g
1
Sugar g
2.5
Salt g
per 100 g · 7.8 g protein
e NOVA 3 Backerbsen
553
kcal
35
Fat g
2
Sugar g
1.9
Salt g
per 100 g · 8 g protein
e NOVA 3 Backerbsen
522
kcal
30
Fat g
2
Sugar g
2.3
Salt g
per 100 g · 9 g protein
e NOVA 3 Backerbsen
520
kcal
29
Fat g
1
Sugar g
2.5
Salt g
per 100 g · 7.8 g protein
e NOVA 3 Dinkel Backerbsen
513
kcal
29
Fat g
0.6
Sugar g
2.5
Salt g
per 100 g · 8.1 g protein
e NOVA 4 Backerbsen
514
kcal
30
Fat g
4
Sugar g
3.3
Salt g
per 100 g · 8.7 g protein