Category
Anchovy paste
118 Anchovy paste products average 321 kcal, 0.5 g of sugars and 12.3 g of protein per 100 g. 1% of graded products rate Nutri-Score A or B. 38% are ultra-processed (NOVA 4).
Lowest in sugar: Pasta di acciughe (0 g per 100 g)
e Creme anchoiade
485
kcal
48.2
Fat g
0.1
Sugar g
3.3
Salt g
per 100 g · 10.9 g protein
d Anchoïade
182
kcal
18
Fat g
0.1
Sugar g
1.7
Salt g
per 100 g · 2.3 g protein
e Anchoïade
293
kcal
24.3
Fat g
0.3
Sugar g
3.1
Salt g
per 100 g · 16.5 g protein
e Anchoiade
248
kcal
21.4
Fat g
1.1
Sugar g
7.6
Salt g
per 100 g · 9.1 g protein
d Pasta di acciughe
82
kcal
3.3
Fat g
0
Sugar g
2.9
Salt g
per 100 g · 13 g protein
e Anchoiade
436
kcal
45.2
Fat g
0.3
Sugar g
4.5
Salt g
per 100 g · 5.2 g protein
e Anchoiade 80 GR
165
kcal
9.3
Fat g
0
Sugar g
20
Salt g
per 100 g · 20.5 g protein
e Anchoïade
344
kcal
33.3
Fat g
0.1
Sugar g
11.9
Salt g
per 100 g · 8.6 g protein
e Anchoïade
155
kcal
10
Fat g
4.7
Sugar g
8.8
Salt g
per 100 g · 20 g protein
e Délice d'anchoïade
324
kcal
32
Fat g
0.8
Sugar g
13
Salt g
per 100 g · 5.2 g protein
e Crème d'Anchoïade
485
kcal
48.2
Fat g
0.1
Sugar g
3.3
Salt g
per 100 g · 10.9 g protein
e Anchoïade
283
kcal
26
Fat g
0
Sugar g
6.5
Salt g
per 100 g · 9.4 g protein
e Creme d anchoiade
537
kcal
55
Fat g
0.5
Sugar g
4.2
Salt g
per 100 g · 8.8 g protein
e Anchoiade
345
kcal
31.4
Fat g
0.5
Sugar g
4
Salt g
per 100 g · 10.5 g protein
e Anchoiade
471
kcal
47
Fat g
0.1
Sugar g
2.8
Salt g
per 100 g · 4.9 g protein
c Anchoïade de la Bastide
285
kcal
30.3
Fat g
0.7
Sugar g
0.1
Salt g
per 100 g · 0.9 g protein
e Anchoïade
248
kcal
21.4
Fat g
1.1
Sugar g
7.6
Salt g
per 100 g · 9.1 g protein
e Anchoïade
443
kcal
45
Fat g
0.1
Sugar g
5.4
Salt g
per 100 g · 7.9 g protein
e Delice d’anchoiade
582
kcal
61
Fat g
0.5
Sugar g
6.2
Salt g
per 100 g · 7.6 g protein
e Pâte d’anchois
133
kcal
5.6
Fat g
1
Sugar g
22
Salt g
per 100 g · 19 g protein
e Crème d'anchoïade
485
kcal
48.2
Fat g
0.1
Sugar g
3.3
Salt g
per 100 g · 10.9 g protein
e Crème d'anchoïade
259
kcal
22
Fat g
0.8
Sugar g
5.4
Salt g
per 100 g · 13 g protein