Category
Aliments d'origine végétale
6 Aliments d'origine végétale products average 230 kcal, 11.9 g of sugars and 4.7 g of protein per 100 g. 40% of graded products rate Nutri-Score A or B. 0% are ultra-processed (NOVA 4).
Lowest in sugar: Huile d'olive vierge extra (0 g per 100 g)
c NOVA 3 Schoko Hafer Crunchy
439
kcal
14
Fat g
21
Sugar g
0.1
Salt g
per 100 g · 10 g protein
c NOVA 3 Huile d'olive vierge extra
120
kcal
13.3
Fat g
0
Sugar g
0
Salt g
per 100 ml · 0 g protein
e NOVA 3 Reiswaffeln VM Cocos
513
kcal
27
Fat g
25
Sugar g
0.1
Salt g
per 100 g · 7.8 g protein
a NOVA 3 Rote Linsen Burger
170
kcal
4.9
Fat g
1.8
Sugar g
1
Salt g
per 100 g · 9.1 g protein
a NOVA 1 Wildheidelbeeren (TK)
40
kcal
0.5
Fat g
7.4
Sugar g
0
Salt g
per 100 g · 0.6 g protein
NOVA 3 Mango-Fruchtsauce
99
kcal
0.9
Fat g
16.4
Sugar g
0
Salt g
per 100 g · 0.5 g protein