Category
Aiolis
222 Aiolis products average 537 kcal, 3.1 g of sugars and 1.6 g of protein per 100 g. 1% of graded products rate Nutri-Score A or B. 67% are ultra-processed (NOVA 4).
Lowest in sugar: Allioli (0 g per 100 g)
e Aioli 106ML
477
kcal
47
Fat g
3.8
Sugar g
8
Salt g
per 100 g · 2.6 g protein
e Aioli
725
kcal
78.2
Fat g
3
Sugar g
1.9
Salt g
per 100 g · 1.3 g protein
d Knoblauchsoße
693
kcal
74
Fat g
4.2
Sugar g
0.8
Salt g
per 100 g · 1.3 g protein
d Aïoli
412
kcal
43
Fat g
0.6
Sugar g
1.3
Salt g
per 100 g · 2 g protein
c Alioli sabor canario
243
kcal
22.4
Fat g
4.1
Sugar g
1.1
Salt g
per 100 g · 0.5 g protein
e Alioli
616
kcal
67.1
Fat g
1.2
Sugar g
1.7
Salt g
per 100 g · 1.4 g protein
d Aioli
551
kcal
59.7
Fat g
0.8
Sugar g
1.6
Salt g
per 100 g · 0.6 g protein
e Aioli
752
kcal
82
Fat g
0.5
Sugar g
0.7
Salt g
per 100 g · 2.8 g protein
e Sauce aioli
660
kcal
70
Fat g
1.4
Sugar g
1.8
Salt g
per 100 g · 0.9 g protein
d Aïoli
420
kcal
44
Fat g
1
Sugar g
0.7
Salt g
per 100 g · 2.1 g protein
Sauce aïoli
316
kcal
32
Fat g
2
Sugar g
—
Salt
per 100 g · 2.2 g protein
d Sauce bio Aïoli
449
kcal
46.7
Fat g
4.1
Sugar g
1.6
Salt g
per 100 g · 2.2 g protein
e Aïoli Jean Lebeaupin
697
kcal
75
Fat g
0.5
Sugar g
0.7
Salt g
per 100 g · 2.6 g protein
d Aioli a L'huile d'olive
367
kcal
37.8
Fat g
0.4
Sugar g
1.7
Salt g
per 100 g · 2.5 g protein
e Allioli
681
kcal
74
Fat g
1
Sugar g
1.1
Salt g
per 100 ml · 1.1 g protein
e Sauce aïoli
477
kcal
49.7
Fat g
3.8
Sugar g
1.8
Salt g
per 100 g · 2.6 g protein
Aioli
700
kcal
76
Fat g
2.4
Sugar g
—
Salt
per 100 g · 1.3 g protein
e Allioli
681
kcal
74
Fat g
0.5
Sugar g
1.2
Salt g
per 100 g · 0.9 g protein
d Aioli
488
kcal
50
Fat g
1.1
Sugar g
1.1
Salt g
per 100 g · 2.3 g protein
e Aioli
544
kcal
57.6
Fat g
0.4
Sugar g
2.4
Salt g
per 100 g · 2.1 g protein
Aioli
665
kcal
72
Fat g
1.2
Sugar g
—
Salt
per 100 g · 0.6 g protein
d Aïoli bio
697
kcal
73.9
Fat g
0.1
Sugar g
1.2
Salt g
per 100 g · 4.2 g protein
NOVA 4 Airlines Creme
Nutrition data not available
Aioli med chilli
705
kcal
77
Fat g
0.8
Sugar g
—
Salt
per 100 g · 1.2 g protein