Brand
Yolo
68 Yolo products average 220 kcal, 3 g of sugars and 7.8 g of protein per 100 g. 11% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).
Lowest in sugar: Crispy Burger (0 g per 100 g)
Pizzas 7,486Sandwiches 6,536Soups 5,489Greek-style yogurts 3,007Meat analogues 2,786Mayonnaises 1,726Spaghetti 1,576Potato gnocchi 1,355Spreads 862Plant-based meals 803Cheese substitutes 597Tortelloni 557
d Roast
200
kcal
9.8
Fat g
4.5
Sugar g
2.3
Salt g
per 100 g · 12 g protein
c Tortelloni al pomodoro
192
kcal
3.5
Fat g
2.6
Sugar g
1.1
Salt g
per 100 g · 7.9 g protein
c Yolo Wild Tatar
106
kcal
7.3
Fat g
5.7
Sugar g
1.4
Salt g
per 100 g · 1.1 g protein
NOVA 4 Alternative to chicken curry salad
Nutrition data not available
d NOVA 4 Sausage
206
kcal
15
Fat g
2.9
Sugar g
2
Salt g
per 100 g · 6.9 g protein
c NOVA 4 Burrito
186
kcal
4.5
Fat g
1.9
Sugar g
1.6
Salt g
per 100 g · 4.2 g protein
e Cream pepper mix
277
kcal
25
Fat g
1.6
Sugar g
1.5
Salt g
per 100 g · 5.5 g protein
d Bbq sausages
167
kcal
9.6
Fat g
0.8
Sugar g
2.1
Salt g
per 100 g · 13 g protein
e Salami snack
352
kcal
31
Fat g
4.2
Sugar g
4
Salt g
per 100 g · 7.5 g protein
c Hot Dog Sausages
230
kcal
21
Fat g
0
Sugar g
1.8
Salt g
per 100 g · 5 g protein
d Alternative to Sausages
192
kcal
16
Fat g
2.5
Sugar g
2.7
Salt g
per 100 g · 5 g protein
c Tortelloni vegan
256
kcal
4.6
Fat g
3.7
Sugar g
1.2
Salt g
per 100 g · 11 g protein
c Vegi Cevapcici
253
kcal
14
Fat g
1.8
Sugar g
1.6
Salt g
per 100 g · 19 g protein
d Fleischkäse Slices
171
kcal
16
Fat g
0
Sugar g
2
Salt g
per 100 g · 3.1 g protein
c Pizza Toscana Yolo
213
kcal
6.6
Fat g
1.9
Sugar g
1.6
Salt g
per 100 g · 6.7 g protein
c Crispy sticks
188
kcal
5.9
Fat g
1
Sugar g
1.6
Salt g
per 100 g · 6.6 g protein
d Roast
200
kcal
9.8
Fat g
4.5
Sugar g
2.3
Salt g
per 100 g · 12 g protein
c Sandwich vegan caprese
241
kcal
12
Fat g
0
Sugar g
1.2
Salt g
per 100 g · 4.3 g protein
c Crunchies
262
kcal
15
Fat g
2.5
Sugar g
1
Salt g
per 100 g · 3.5 g protein
Yogurt griego descremado natural
45
kcal
0.8
Fat g
—
Sugar
0.1
Salt g
per 100 g · 5 g protein