Brand
日の出
2 日の出 products average 93 kcal, 42.8 g of sugars and 0.4 g of protein per 100 g. 50% are ultra-processed (NOVA 4).
Lowest in sugar: Sauce Mirin pour cuisine japonaise (42.8 g per 100 g)
2 日の出 products average 93 kcal, 42.8 g of sugars and 0.4 g of protein per 100 g. 50% are ultra-processed (NOVA 4).
Lowest in sugar: Sauce Mirin pour cuisine japonaise (42.8 g per 100 g)
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