Brand

Whole Foods organic gluten free fusilli

1 Whole Foods organic gluten free fusilli product averages 352 kcal, 1.9 g of sugars and 25.9 g of protein per 100 g. 100% of graded products rate Nutri-Score A or B. 0% are ultra-processed (NOVA 4).

Lowest in sugar: Pasta (1.9 g per 100 g)

Pastas 8,867
a b c d e
1 product
Pasta a NOVA 1
Pasta
Whole Foods organic gluten free fusilli · 8 oz
352 kcal
1.9 Fat g
1.9 Sugar g
0 Salt g
per 100 g · 25.9 g protein
Palm oil freeVegan