Brand
Verdannet
12 Verdannet products average 384 kcal, 0.2 g of sugars and 24.1 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 40% are ultra-processed (NOVA 4).
Lowest in sugar: Beauforr Chalet d’Alpage AOP (0 g per 100 g)
Cheeses 20,877Labeled cheeses 1,737Grated cheese 1,490French cheeses 423Raclette 376Tomme cheese from cow s milk 323Beaufort 237Abondance 132
d NOVA 4 Reblochon de Savoie au lait cru AOP
328
kcal
27.4
Fat g
0.1
Sugar g
1.3
Salt g
per 100 g · 19.9 g protein
d NOVA 4 Reblochon de Savoie AOC laitier au lait cru
328
kcal
27.4
Fat g
0.1
Sugar g
1.3
Salt g
per 100 g · 19.9 g protein
d Raclette se savoie
369
kcal
30
Fat g
0.5
Sugar g
1.6
Salt g
per 100 g · 25 g protein
d Fondue savoyarde
412
kcal
34.8
Fat g
0.2
Sugar g
1.7
Salt g
per 100 g · 23.5 g protein
d Abondance
393
kcal
30.3
Fat g
0.1
Sugar g
1.3
Salt g
per 100 g · 26.6 g protein
d Tommette des Alpes
358
kcal
30
Fat g
0.1
Sugar g
1.4
Salt g
per 100 g · 22 g protein
d NOVA 3 Meule de Savoie
412
kcal
35
Fat g
0
Sugar g
1.7
Salt g
per 100 g · 24 g protein
d NOVA 3 Beaufort
419
kcal
35
Fat g
0.5
Sugar g
1.6
Salt g
per 100 g · 25.3 g protein
d Beaufort
419
kcal
35
Fat g
0.5
Sugar g
1.6
Salt g
per 100 g · 25.3 g protein
d Beaufort
393
kcal
30.3
Fat g
0.1
Sugar g
1.3
Salt g
per 100 g · 26.6 g protein
NOVA 3 Tomme du Chatelard
Nutrition data not available
Beauforr Chalet d’Alpage AOP
393
kcal
30.3
Fat g
0
Sugar g
1.3
Salt g
per 100 g · 26.6 g protein