Brand
Veloute
4 Veloute products average 82 kcal, 9.9 g of sugars and 2.8 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 75% are ultra-processed (NOVA 4).
Lowest in sugar: Velouté de champignon de paris (0.6 g per 100 g)
c NOVA 4 Danone veloute fruix rouges 125 g x 8
94
kcal
2.9
Fat g
12.9
Sugar g
0.1
Salt g
per 100 g · 3.4 g protein
c NOVA 4 Danone veloute fruix jaunes 125 g x 8
94
kcal
2.9
Fat g
13.1
Sugar g
0.1
Salt g
per 100 g · 3.4 g protein
c NOVA 4 Danone veloute fruix panache 125 g x 12
94
kcal
2.9
Fat g
13
Sugar g
0.1
Salt g
per 100 g · 3.4 g protein
c NOVA 3 Velouté de champignon de paris
45
kcal
2.6
Fat g
0.6
Sugar g
0.6
Salt g
per 100 ml · 0.9 g protein