Brand
The Farmers Hen
6 The Farmers Hen products average 143 kcal, 0 g of sugars and 12.8 g of protein per 100 g. 100% of graded products rate Nutri-Score A or B. 0% are ultra-processed (NOVA 4).
Lowest in sugar: Free Range Hard-Cooked Eggs (0 g per 100 g)
a NOVA 1 Free Range Hard-Cooked Eggs
159
kcal
9.1
Fat g
0
Sugar g
0.3
Salt g
per 100 g · 13.6 g protein
a NOVA 1
12 Grade A Large Brown Egg
138
kcal
10
Fat g
—
Sugar
0.4
Salt g
per 100 g · 12 g protein
a NOVA 1
The farmer's hen, extra large eggs
143
kcal
8.9
Fat g
—
Sugar
0.4
Salt g
per 100 g · 12.5 g protein
Large Grade A Egg
140
kcal
10
Fat g
—
Sugar
—
Salt
per 100 g · 12 g protein
a
Grade a jumbo eggs
143
kcal
9.5
Fat g
—
Sugar
0.4
Salt g
per 100 g · 12.7 g protein
a
The farmer's hen, 12 grade a medium eggs
136
kcal
9.1
Fat g
—
Sugar
0.3
Salt g
per 100 g · 13.6 g protein