Brand
The British museum
1 The British museum product averages 557 kcal, 54 g of sugars and 6.6 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B.
Lowest in sugar: Salted caramel milk chocolate (54 g per 100 g)
1 The British museum product averages 557 kcal, 54 g of sugars and 6.6 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B.
Lowest in sugar: Salted caramel milk chocolate (54 g per 100 g)
Tick what you avoid. Every product page and every product card will then show whether it fits you — and say so honestly when the ingredients are unknown. How we check this
