Brand
Thaï cuisine
1 Thaï cuisine product averages 80 kcal, 12 g of sugars and 0.6 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B.
Lowest in sugar: Sauce huitre (12 g per 100 g)
1 Thaï cuisine product averages 80 kcal, 12 g of sugars and 0.6 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B.
Lowest in sugar: Sauce huitre (12 g per 100 g)
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