Brand

Tendr'epis

25 Tendr'epis products average 394 kcal, 28 g of sugars and 6.4 g of protein per 100 g. 5% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).

Lowest in sugar: Pain de Mie Graines de pavot (3.2 g per 100 g)

Breads 15,526 Cakes 9,247 Sliced breads 2,221 Madeleines 2,171 Hamburger buns 1,276 Croissants 1,079 Waffles 913 Wholemeal sliced breads 661 Palmiers 599 Pancakes 577 Meringues 347 Long madeleines 145

NOVA 4

Gâteaux aux Noisettes

per 100 g · 5.5 g protein

3 allergens