Brand

Sushi Take

1 Sushi Take product averages 205 kcal, 3.5 g of sugars and 8.1 g of protein per 100 g. 100% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).

Lowest in sugar: Salmon Flambeado Selección (3.5 g per 100 g)

Sushis 891
a b c d e
1 product
b NOVA 4
Salmon Flambeado Selección
Sushi Take · 524 g
205 kcal
8.6 Fat g
3.5 Sugar g
0 Salt g
per 100 g · 8.1 g protein
5 allergens