Brand
Rodolfo
3 Rodolfo products average 136 kcal, 1.2 g of sugars and 12.9 g of protein per 100 g. 100% of graded products rate Nutri-Score A or B. 0% are ultra-processed (NOVA 4).
Lowest in sugar: Mejillones de Nueva Zelanda en escabeche (0 g per 100 g)
b Mejillones de Nueva Zelanda en escabeche
218
kcal
15
Fat g
0
Sugar g
0.7
Salt g
per 100 g · 17 g protein
a NOVA 1 Pelati gepelde tomaten
24
kcal
0.1
Fat g
3.5
Sugar g
0
Salt g
per 100 g · 1.6 g protein
a Mejillones del Pacífico en escabeche
165
kcal
7.7
Fat g
0
Sugar g
0.8
Salt g
per 100 g · 20 g protein