Brand
Rett i koppen
1 Rett i koppen product averages 41 kcal, 2.8 g of sugars and 1.4 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B.
Lowest in sugar: Tomatsuppe (2.8 g per 100 g)
1 Rett i koppen product averages 41 kcal, 2.8 g of sugars and 1.4 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B.
Lowest in sugar: Tomatsuppe (2.8 g per 100 g)
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