Brand
Renardo Bakery Products
1 Renardo Bakery Products product averages 400 kcal, 34.8 g of sugars and 4.7 g of protein per 100 g.
Lowest in sugar: Gateau Geant Aux Amandes (34.8 g per 100 g)
1 Renardo Bakery Products product averages 400 kcal, 34.8 g of sugars and 4.7 g of protein per 100 g.
Lowest in sugar: Gateau Geant Aux Amandes (34.8 g per 100 g)
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