Brand

Reising's bakery

2 Reising's bakery products average 384 kcal, 6.7 g of sugars and 13.3 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).

Lowest in sugar: French Bread Crumbs, French (6.7 g per 100 g)

Cooking helpers 1,676
a b c d e
2 products
d NOVA 4
French Bread Crumbs, French
Reising's bakery · 10 oz/283 g
367 kcal
3.3 Fat g
6.7 Sugar g
2 Salt g
per 100 g · 13.3 g protein
4 allergens
d NOVA 4
Italian Seasoned Bread Crumbs, Italian Seasoned
Reising's bakery · 10 oz/283 g
400 kcal
5 Fat g
6.7 Sugar g
2 Salt g
per 100 g · 13.3 g protein
5 allergens