Brand
Provence Tradition
13 Provence Tradition products average 91 kcal, 10.2 g of sugars and 2.5 g of protein per 100 g. 57% of graded products rate Nutri-Score A or B. 0% are ultra-processed (NOVA 4).
Lowest in sugar: Fleur de sel de Camargue au piment d’Espelette AOP (0 g per 100 g)
NOVA 2 Fleur de sel de Camargue au piment d’Espelette AOP
0
kcal
0
Fat g
0
Sugar g
0
Salt g
per 100 g · 0 g protein
a NOVA 1 Thym de provence
107
kcal
1.7
Fat g
1.1
Sugar g
0
Salt g
per 100 g · 5.6 g protein
a Thym Branches BIO
10
kcal
0
Fat g
0
Sugar g
0
Salt g
per 100 g · 0 g protein
c Thym
1
kcal
1
Fat g
1
Sugar g
1
Salt g
per 100 g · 1 g protein
4 Bouquets garnis de France BIO
10
kcal
0
Fat g
0
Sugar g
0
Salt g
per 100 g · 0 g protein
c NOVA 1 Feuille de laurier
353
kcal
8.4
Fat g
48.6
Sugar g
0.1
Salt g
per 100 g · 7.6 g protein
c NOVA 1
Laurier
353
kcal
8.4
Fat g
48.6
Sugar g
0.1
Salt g
per 100 g · 7.6 g protein
a Herbes de Provence
0
kcal
0
Fat g
0
Sugar g
0
Salt g
per 100 g · 0 g protein
NOVA 2 Fleur de sel
0
kcal
0
Fat g
0
Sugar g
0.2
Salt g
per 100 g · 0 g protein
a NOVA 1
Bouquets garnis biologiques origine France, 4 unités, 16 grammes
169
kcal
3.4
Fat g
13
Sugar g
0
Salt g
per 100 g · 6.1 g protein
Basilic
0
kcal
0
Fat g
0
Sugar g
—
Salt
per 100 g · 0 g protein
NOVA 1 Herbes de Provence
Nutrition data not available
NOVA 2 Fleur de sel de camargue aux herbes de provence
Nutrition data not available