Brand
Pralina
44 Pralina products average 136 kcal, 5.1 g of sugars and 2.2 g of protein per 100 g. 41% of graded products rate Nutri-Score A or B. 20% are ultra-processed (NOVA 4).
Lowest in sugar: Vellutata Ceci neri e Alloro (0.2 g per 100 g)
c Crema di Peperoncino Piccante
95
kcal
7.7
Fat g
2.4
Sugar g
0.4
Salt g
per 100 g · 1.5 g protein
b Ristorante Italiano Sugo Basilico
57
kcal
4.3
Fat g
3.1
Sugar g
0.5
Salt g
per 100 g · 1.2 g protein
c Piselli e timo
125
kcal
9.6
Fat g
5.9
Sugar g
0.9
Salt g
per 100 g · 2.3 g protein
a Vellutata Ceci neri e Alloro
232
kcal
13.2
Fat g
0.2
Sugar g
0.2
Salt g
per 100 g · 8.5 g protein
b Sugo alla rucola
76
kcal
6.5
Fat g
2.9
Sugar g
0.4
Salt g
per 100 g · 1.1 g protein
e Paté di pomodori secchi
364
kcal
26.7
Fat g
16.2
Sugar g
2.4
Salt g
per 100 g · 5.3 g protein
b
Sauce a La Bolognaise
111
kcal
6.9
Fat g
3.1
Sugar g
0.4
Salt g
per 100 g · 5.4 g protein
c Crème De Roquette Piquante
195
kcal
18.7
Fat g
4
Sugar g
0.8
Salt g
per 100 g · 2.4 g protein
b Sauce a la pizzaiola
50
kcal
3.3
Fat g
2.8
Sugar g
0.3
Salt g
per 100 g · 1.5 g protein
b Patate dolci e carotine
66
kcal
3
Fat g
6.1
Sugar g
0.1
Salt g
per 100 g · 1 g protein
d Pronto Spaghetti
451
kcal
34.4
Fat g
18.4
Sugar g
0.6
Salt g
per 100 g · 6.4 g protein
c Sugo all'amatriciana
72
kcal
5.3
Fat g
2.7
Sugar g
0.6
Salt g
per 100 g · 3 g protein
c Sauce Aux Cèpes
51
kcal
3.6
Fat g
2.8
Sugar g
0.3
Salt g
per 100 g · 1.4 g protein
c Bruschetta Aux Poivrons
157
kcal
12.8
Fat g
6.2
Sugar g
1.4
Salt g
per 100 g · 0.7 g protein
c
Bruschetta Aux Tomates Fraîches
189
kcal
19.1
Fat g
2.7
Sugar g
0.5
Salt g
per 100 g · 1 g protein
Mela pastinaca e cannella - Il piccolo bio
65
kcal
0.1
Fat g
12.7
Sugar g
—
Salt
per 100 g · 0.4 g protein
Pere e cacao - Il piccolo bio
60
kcal
0.2
Fat g
9.4
Sugar g
—
Salt
per 100 g · 0.8 g protein
Crema d'i peperoni
108
kcal
8.4
Fat g
—
Sugar
0.3
Salt g
per 100 g · 1.4 g protein
b
Sauce a La Roquette Sauvage
65
kcal
5.2
Fat g
2.9
Sugar g
0.2
Salt g
per 100 g · 1.1 g protein
Crema di olive nere
265
kcal
27.6
Fat g
0.8
Sugar g
—
Salt
per 100 g · 1.5 g protein