Brand

Pastificio Riscossa

2 Pastificio Riscossa products average 204 kcal, 4.5 g of sugars and 7.1 g of protein per 100 g. 100% of graded products rate Nutri-Score A or B. 0% are ultra-processed (NOVA 4).

Lowest in sugar: Pâtes alimentaires de semoule de blé dur (3.6 g per 100 g)

Durum wheat pasta 2,244
a b c d e
2 products
Pâtes alimentaires de semoule de blé dur a NOVA 1
Pâtes alimentaires de semoule de blé dur
Pastificio Riscossa · 500 g
355 kcal
1.5 Fat g
3.6 Sugar g
0.1 Salt g
per 100 g · 12.5 g protein
Palm oil freeVegan 1 allergen
Riscossa I Condimenti
Riscossa I Condimenti
Pastificio Riscossa · 295 g
53 kcal
2.4 Fat g
5.3 Sugar g
0.8 Salt g
per 100 g · 1.7 g protein