Brand
Pastificio Dutto
8 Pastificio Dutto products average 225 kcal, 1 g of sugars and 9.3 g of protein per 100 g. 33% of graded products rate Nutri-Score A or B.
Lowest in sugar: Tajarin (0.5 g per 100 g)
Tagiatelle
304
kcal
6.4
Fat g
0.8
Sugar g
—
Salt
per 100 g · 11.7 g protein
c Gnocchi
141
kcal
0.7
Fat g
0.5
Sugar g
1
Salt g
per 100 g · 2.9 g protein
b Agnolotti agli spinaci
219
kcal
5.3
Fat g
0.9
Sugar g
0.2
Salt g
per 100 g · 8.6 g protein
c Plin alle erbette
202
kcal
5.2
Fat g
1.4
Sugar g
0.9
Salt g
per 100 g · 8.7 g protein
b Agnolotti piemontesi
216
kcal
5.2
Fat g
0.6
Sugar g
0.8
Salt g
per 100 g · 14 g protein
c Ravioli di Borragine
200
kcal
6.6
Fat g
1.6
Sugar g
1
Salt g
per 100 g · 8.9 g protein
c Ravioli
200
kcal
6.6
Fat g
1.6
Sugar g
1
Salt g
per 100 g · 8.9 g protein
Tajarin
315
kcal
6.2
Fat g
0.5
Sugar g
—
Salt
per 100 g · 11 g protein