Brand
Pasticceria Fiorentina
4 Pasticceria Fiorentina products average 358 kcal, 26.1 g of sugars and 7 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B.
Lowest in sugar: Panettone (23 g per 100 g)
e Panettone Cioccolato
357
kcal
12
Fat g
29
Sugar g
0.6
Salt g
per 100 g · 6.4 g protein
e Panettone
366
kcal
14
Fat g
23
Sugar g
0.5
Salt g
per 100 g · 7.9 g protein
e Panttone al moscato
369
kcal
15
Fat g
23
Sugar g
0.6
Salt g
per 100 g · 7.7 g protein
d Panettone
341
kcal
9.8
Fat g
29.3
Sugar g
0.5
Salt g
per 100 g · 6.1 g protein