Brand
Pasticceri veneziani
4 Pasticceri veneziani products average 624 kcal, 10.2 g of sugars and 7.3 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B.
Lowest in sugar: Lattughelle (9.9 g per 100 g)
e Lattughelle di grano kamut
624
kcal
48.2
Fat g
10.7
Sugar g
0.6
Salt g
per 100 g · 6.4 g protein
d Lattughelle
632
kcal
48.5
Fat g
9.9
Sugar g
0.6
Salt g
per 100 g · 6.8 g protein
d Lattughelle integrali
609
kcal
45.1
Fat g
10.4
Sugar g
0.6
Salt g
per 100 g · 9.1 g protein
d Lattughelle classiche
632
kcal
48.5
Fat g
9.9
Sugar g
0.6
Salt g
per 100 g · 6.8 g protein