Brand
Pasta di Liguria
1 Pasta di Liguria product averages 357 kcal, 2.2 g of sugars and 12 g of protein per 100 g. 0% are ultra-processed (NOVA 4).
Lowest in sugar: Spaghetti (2.2 g per 100 g)
1 Pasta di Liguria product averages 357 kcal, 2.2 g of sugars and 12 g of protein per 100 g. 0% are ultra-processed (NOVA 4).
Lowest in sugar: Spaghetti (2.2 g per 100 g)
Tick what you avoid. Every product page and every product card will then show whether it fits you — and say so honestly when the ingredients are unknown. How we check this
