Brand
Ô Bistro
3 Ô Bistro products average 115 kcal, 1.6 g of sugars and 5 g of protein per 100 g. 33% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).
Lowest in sugar: Risotto pointe d’asperges et parmesan (1 g per 100 g)
c Risotto pointe d’asperges et parmesan
103
kcal
4.1
Fat g
1
Sugar g
0.7
Salt g
per 100 g · 2.7 g protein
c Penne Jambon sans nitrite et truffe d’été
156
kcal
4.5
Fat g
1.6
Sugar g
0.7
Salt g
per 100 g · 7.3 g protein
b NOVA 4 Chili con carne
87
kcal
0.8
Fat g
2.2
Sugar g
0.6
Salt g
per 100 g · 5 g protein