Brand
new roots
30 new roots products average 238 kcal, 2.9 g of sugars and 6.9 g of protein per 100 g. 26% of graded products rate Nutri-Score A or B. 40% are ultra-processed (NOVA 4).
Lowest in sugar: La raclette vegan (0 g per 100 g)
Vegetarian patties 1,088Plant-based spreads 651Cheese substitutes 597Non-dairy yogurts 486Cheese spreads substitutes 179Dairy substitutes 85Plant-based creams 78
b Vegan creamery
90
kcal
6.6
Fat g
0
Sugar g
0
Salt g
per 100 g · 3.7 g protein
b Strawberry
109
kcal
6.4
Fat g
6.8
Sugar g
0
Salt g
per 100 g · 2.8 g protein
c La cotta
320
kcal
25.4
Fat g
0.9
Sugar g
0.8
Salt g
per 100 g · 11 g protein
La Mac'n'sauce
295
kcal
25
Fat g
1
Sugar g
3.5
Salt g
per 100 g · 6.7 g protein
d Fresh cheese alternative, herbes de Provence
379
kcal
31.3
Fat g
1
Sugar g
0.8
Salt g
per 100 g · 13.6 g protein
c Alternative à la ricotta
276
kcal
21.4
Fat g
0.3
Sugar g
0.7
Salt g
per 100 g · 8.1 g protein