Brand
Netto Regional
1 Netto Regional product averages 153 kcal, 0.3 g of sugars and 13 g of protein per 100 g. 100% of graded products rate Nutri-Score A or B.
Lowest in sugar: Frische Eier aus Bodenhaltung (0.3 g per 100 g)
1 Netto Regional product averages 153 kcal, 0.3 g of sugars and 13 g of protein per 100 g. 100% of graded products rate Nutri-Score A or B.
Lowest in sugar: Frische Eier aus Bodenhaltung (0.3 g per 100 g)
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