Brand
Nellie's
9 Nellie's products average 224 kcal, 0.1 g of sugars and 11.1 g of protein per 100 g. 86% of graded products rate Nutri-Score A or B. 50% are ultra-processed (NOVA 4).
Lowest in sugar: Free Range Eggs (0 g per 100 g)
Eggs 1,952Fresh eggs 1,211Chicken eggs 911Free-range chicken eggs 774Large eggs 665Wurstaufschnitt 30
NOVA 1 Free Range Eggs
140
kcal
10
Fat g
0
Sugar g
0.4
Salt g
per 100 g · 12 g protein
a Free Range Eggs
140
kcal
10
Fat g
0
Sugar g
0.4
Salt g
per 100 g · 12 g protein
e NOVA 4 Bayerische Gelbwurst mit Petersilie
245
kcal
21.5
Fat g
0.5
Sugar g
2.2
Salt g
per 100 g · 11.5 g protein
a Free Range Eggs
143
kcal
8.9
Fat g
0
Sugar g
0.4
Salt g
per 100 g · 12.5 g protein
a Eggs
136
kcal
9.1
Fat g
—
Sugar
0.3
Salt g
per 100 g · 13.6 g protein
Butter
714
kcal
78.6
Fat g
0
Sugar g
0
Salt g
per 100 g · 0 g protein
a Free Range Eggs
—
kcal
8.9
Fat g
—
Sugar
0.4
Salt g
per 100 g · 12.5 g protein
a Medium Fresh Brown Eggs
136
kcal
9.1
Fat g
0
Sugar g
0.3
Salt g
per 100 g · 13.6 g protein
a
Egg
140
kcal
10
Fat g
0
Sugar g
0.4
Salt g
per 100 g · 12 g protein