Brand
Naturitas
18 Naturitas products average 470 kcal, 5.1 g of sugars and 13.5 g of protein per 100 g. 14% of graded products rate Nutri-Score A or B. 0% are ultra-processed (NOVA 4).
Lowest in sugar: Aceite lino virgen bio (0 g per 100 g)
Groceries 59,922Biscuits 23,209Peanut butters 3,574Rolled oats 1,914Coconut oils 1,222Basmati rices 1,147Soy sauces 1,042Cocoa powders 1,001Spice mix 761Pastry helpers 672Agave syrups 613Linseed oils 219
Galletas de trigo sarraceno con almendras integrt
427
kcal
19
Fat g
16
Sugar g
—
Salt
per 100 g · 13 g protein
c NOVA 2 Aceite lino virgen bio
900
kcal
100
Fat g
0
Sugar g
0
Salt g
per 100 g · 0 g protein
c Harina de Almendra Extrafina
590
kcal
52.2
Fat g
4.6
Sugar g
0.5
Salt g
per 100 g · 21.4 g protein
e NOVA 3 Salsa de soja tamari
80
kcal
0
Fat g
0
Sugar g
18
Salt g
per 100 ml · 13 g protein
e NOVA 2 Mantequilla clarificada ghee
896
kcal
99.8
Fat g
0
Sugar g
0
Salt g
per 100 g · 0 g protein
a NOVA 1 Fusilli de Lenteja Roja
312
kcal
1.8
Fat g
1.4
Sugar g
0
Salt g
per 100 g · 22 g protein
NOVA 2 Sal Rosa Gruesa Del Himalaya
0
kcal
0
Fat g
0
Sugar g
93.7
Salt g
per 100 g · 0 g protein
e NOVA 2 Aceite De Coco
900
kcal
100
Fat g
0
Sugar g
0
Salt g
per 100 g · 0 g protein
e NOVA 2 Aceite de coco
900
kcal
100
Fat g
0
Sugar g
0
Salt g
per 100 g · 0 g protein
Riz basmati complet
360
kcal
3
Fat g
0.7
Sugar g
—
Salt
per 100 g · 10 g protein
Cacao en polvo
330
kcal
11
Fat g
0.3
Sugar g
0.1
Salt g
per 100 g · 31 g protein
Canela en polvo de ceylán
247
kcal
1.2
Fat g
6.3
Sugar g
—
Salt
per 100 g · 4 g protein
Copos de avena sin gluten integrales finos
382
kcal
7.2
Fat g
1.2
Sugar g
—
Salt
per 100 g · 14 g protein
NOVA 3 Galletas De Trigo Sarraceno Integral Con Coco, Cacao Y Mijo
419
kcal
16
Fat g
—
Sugar
0.1
Salt g
per 100 g · 8 g protein
NOVA 1 Cúrcuma latte
Nutrition data not available
Crema de cacahuete
410
kcal
10.7
Fat g
49.2
Sugar g
—
Salt
per 100 g · 29.1 g protein
Sirope de agave
—
kcal
—
Fat
0
Sugar g
—
Salt
per 100 g
Reishi
369
kcal
10
Fat g
1.4
Sugar g
—
Salt
per 100 g · 50 g protein