Brand
Minerve Restauration
4 Minerve Restauration products average 110 kcal, 12.4 g of sugars and 2.1 g of protein per 100 g. 25% of graded products rate Nutri-Score A or B. 75% are ultra-processed (NOVA 4).
Lowest in sugar: Pousses de Haricot Mungo pour fricassées et salades (2.2 g per 100 g)
c NOVA 4 Mousseline de Marrons
135
kcal
5.7
Fat g
4
Sugar g
0.5
Salt g
per 100 g · 3.4 g protein
d NOVA 4 Crème de marrons à la vanille
256
kcal
0.8
Fat g
41
Sugar g
0
Salt g
per 100 g · 1.1 g protein
b NOVA 4 Pousses de Haricot Mungo pour fricassées et salades
25
kcal
0.1
Fat g
2.5
Sugar g
0.4
Salt g
per 100 g · 1.9 g protein
c NOVA 3 Pousses de Haricot Mungo pour fricassées et salades
22
kcal
0.2
Fat g
2.2
Sugar g
0.4
Salt g
per 100 g · 1.9 g protein